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Beverages · 0681131074131

Nutritional shake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Magnesium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.2%No flag›
  • Sugar4.9%No flag›
  • Sucrose4.9%No flag›
  • Maltodextrin4.9%No flag›
  • Corn4.9%No flag›
  • Milk protein4.9%No flag›
  • Soy protein isolate4.9%No flag›
  • Soya oil4.9%No flag›
  • Natural and artificial flavouring2.5%No flag
  • Corn oil2.5%No flag›
  • Canola oil2.5%No flag›
  • High oleic sunflower oil2.5%No flag
  • Soya lecithin2.5%No flag›
  • Carrageenan · E4072.5%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Vitamins2.5%No flag›
  • Minerals2.5%No flag
  • E332ii2.5%No flag
  • E343ii2.3%No flag
  • Calcium phosphate tribasic1.1%No flag›
  • Salt0.1%No flag›
  • Sodium chloride0.1%No flag›
  • Magnesium chloride · E5110.1%No flag
  • Sodium citrate0.1%No flag›
  • Ascorbic acid · E3000.1%No flag
  • Choline chloride0.1%No flag›
  • Ferric diphosphate0.1%No flag
  • D alpha tocopheryl acetate0.1%No flag›
  • Potassium chloride · E5080.1%No flag
  • Zinc sulfate0.1%No flag›
  • Retinyl palmitate0.1%No flag›
  • Niacinamide · E375<0.1%No flag
  • Manganese sulfate<0.1%No flag›
  • Calcium pantothenate<0.1%No flag›
  • Cupric sulfate · E519No flag
  • VitaminsNo flag›
  • CholecalciferolNo flag›
  • Thiamin hydrochlorideNo flag›
  • Pyridoxine hydrochlorideNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • BiotinNo flag›
  • Potassium iodideNo flag›
  • Molybdenum-amino acid chelateNo flag
  • Chromium-amino acid chelateNo flag
  • PhylloquinoneNo flag›
  • Selenium-amino acid chelateNo flag
  • CyanocobalaminNo flag›
  • Magnesium phosphates (E343)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, sugar (sucrose), maltodextrin (corn), milk protein, soy protein isolate, soy oil, natural and artificial flavors, corn oil, canola oil, high oleic sunflower oil, soy lecithin, carrageenan. vitamins and minerals: potassium citrate, magnesium phosphate dibasic, calcium phosphate tribasic, salt (sodium chloride), magnesium chloride, sodium citrate, ascorbic acid, choline chloride, ferric pyrophosphate, alpha-tocopheryl acetate, potassium chloride, zinc sulfate, vitamin a palmitate, niacinamide, manganese sulfate, calcium pantothenate, cupric sulfate, vitamin d3, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, biotin, potassium iodide, molybdenum-amino acid chelate, chromium-amino acid chelate, phylloquinone, selenium-amino acid chelate, cyanocobalamin.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 critical · 1 high · 16 low · 8 not assessed

8 of 27 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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