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Beverages · 0681131156226

Nutritional shake

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Magnesium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water37.5%No flag›
  • Maltodextrin21.3%No flag›
  • Corn21.3%No flag›
  • Sugar5.7%No flag›
  • Sucrose5.7%No flag›
  • Milk protein5.7%No flag›
  • Soya oil5.7%No flag›
  • Soy protein isolate5.7%No flag›
  • And less of5%No flag
  • Canola oil5%No flag›
  • E332ii2.5%No flag
  • Corn oil2.5%No flag›
  • E343ii2.5%No flag
  • Calcium phosphate tribasic2.5%No flag›
  • Natural and artificial flavouring1.8%No flag
  • Salt0.1%No flag›
  • Sodium chloride0.1%No flag›
  • Soya lecithin0.1%No flag›
  • Magnesium chloride · E5110.1%No flag
  • Ascorbic acid · E3000.1%No flag
  • Carrageenan · E4070.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Choline chloride0.1%No flag›
  • Sodium citrate0.1%No flag›
  • Fd&c red color #30.1%No flag
  • Ferric diphosphate0.1%No flag
  • D alpha tocopheryl acetate0.1%No flag›
  • Potassium chloride · E5080.1%No flag
  • Zinc sulfate0.1%No flag›
  • Sucralose · E9550.1%Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Retinyl palmitate0.1%No flag›
  • Niacinamide · E3750.1%No flag
  • Manganese sulfate0.1%No flag›
  • Calcium pantothenate<0.1%No flag›
  • Cupric sulfate · E519<0.1%No flag
  • Vitamins<0.1%No flag›
  • CholecalciferolNo flag›
  • Pyridoxine hydrochlorideNo flag›
  • Thiamin hydrochlorideNo flag›
  • Acesulfame-potassium · E950Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • BiotinNo flag›
  • Potassium iodideNo flag›
  • Sodium molybdateNo flag›
  • Chromium chlorideNo flag›
  • Sodium seleniteNo flag›
  • PhylloquinoneNo flag›
  • CyanocobalaminNo flag›
  • Magnesium phosphates (E343)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, maltodextrin (corn), sugar (sucrose), milk protein, soy oil, soy protein isolate, contains 0.5% or less of: canola oil, potassium citrate, corn oil, magnesium phosphate dibasic, calcium phosphate tribasic, natural and artificial flavor, salt (sodium chloride), soy lecithin, magnesium chloride, ascorbic acid, carrageenan, choline chloride, sodium citrate, fd&c red color #3, ferric pyrophosphate, alpha-tocopheryl acetate, potassium chloride, zinc sulfate, sucralose, vitamin a palmitate, niacinamide, manganese sulfate, calcium pantothenate, cupric sulfate, vitamin d3, pyridoxine hydrochloride, thiamine hydrochloride, acesulfame-potassium, riboflavin, folic acid, biotin, potassium iodide, sodium molybdate, chromium chloride, sodium selenite, phylloquinone, cyanocobalamin.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 critical · 1 high · 15 low · 11 not assessed

11 of 29 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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