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Beverages · 0681131156264

Nutritional shake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Magnesium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.1%No flag›
  • Corn syrup24.4%No flag›
  • Sugar4.2%No flag›
  • Milk protein concentrate4.2%No flag›
  • Less than 2% of vegetable oil4.2%No flag
  • Canola2.1%No flag›
  • High oleic sunflower1.1%No flag
  • Corn1.1%No flag›
  • Soy protein isolate4.2%No flag›
  • Acacia gum · E4143.8%No flag
  • Fructooligosaccharide1.9%No flag
  • Magnesium phosphate · E343i0.9%No flag
  • E332ii0.5%No flag
  • Inulin0.2%No flag›
  • From chicory0.2%No flag›
  • Potassium chloride · E5080.1%No flag
  • Cellulose gel and gum<0.1%No flag
  • Salt<0.1%No flag›
  • Calcium carbonate · E170i<0.1%No flag
  • Soya lecithinNo flag›
  • Sodium ascorbate · E301No flag
  • Choline bitartrateNo flag›
  • Natural and artificial flavouringNo flag
  • Dl-alpha-tocopheryl acetateNo flag›
  • Calcium phosphate · E341No flag
  • Ascorbic acid · E300No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Ferric diphosphateNo flag
  • Zinc sulfateNo flag›
  • Purified stevia leaf extractNo flag
  • SweetenerNo flag
  • Retinyl palmitateNo flag›
  • Niacinamide · E375No flag
  • CholecalciferolNo flag›
  • Calcium pantothenateNo flag›
  • Manganese sulfateNo flag›
  • Copper sulfate · E519No flag
  • Pyridoxine hydrochlorideNo flag›
  • Thiamin hydrochlorideNo flag›
  • E160aiNo flag
  • Riboflavin · E101No flag
  • Chromium chlorideNo flag›
  • Folic acidNo flag›
  • BiotinNo flag›
  • Potassium iodideNo flag›
  • PhytonadioneNo flag›
  • Sodium seleniteNo flag›
  • Sodium molybdateNo flag›
  • Vitamin b12No flag›
  • Magnesium phosphates (E343)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, corn syrup, sugar, milk protein concentrate, less than 2% of vegetable oil (canola, high oleic sunflower, corn), soy protein isolate, acacia gum, fructooligosaccharides, magnesium phosphate, potassium citrate, inulin (from chicory), potassium chloride, cellulose gel and gum, salt, calcium carbonate, soy lecithin, sodium ascorbate, choline bitartrate, natural and artificial flavor, dl-alpha-tocopheryl acetate, calcium phosphate, ascorbic acid, carrageenan, ferric pyrophosphate, zinc sulfate, purified stevia leaf extract (sweetener), vitamin a palmitate, niacinamide, vitamin d3, calcium pantothenate, manganese sulfate, copper sulfate, pyridoxine hydrochloride, thiamine hydrochloride, beta carotene, riboflavin, chromium chloride, folic acid, biotin, potassium iodide, phytonadione, sodium selenite, sodium molybdate, vitamin b12.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 14 low · 10 not assessed

10 of 25 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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