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- Wheat flour53.3%—›
- Sugar23.3%—›
- Vegetable fat11.7%—
- Ssoybean oil hydrogenated soybean oil11.7%—
- Oat flakes5.8%—
- Raisins2.9%—›
- Corn syrop1.5%—
- CONTAINS 2% and LESS OF0.7%—
- Salt0.4%—›
- E500ii0.2%—
- E503ii<0.1%—
- Cinnamon<0.1%—›
- E341i<0.1%—
- Artificial flavouring<0.1%—
- PROCESSED ON FOUIPMFNT WHICH ALSO PROCESSES EGG MUK and TRE—
- Nut ingredies produced in a peanut free fac lity—
- Calcium phosphates (E341)⚠ Low
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WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (SSOYBEAN OIL HYDROGENATED SOYBEAN OIL), ROLLED OATS, RAISINS, CORN SYROP, CONTAINS 2% OR LESS OF: MOLASSES, SALT, SODIUM BICARBONATE, AMMONIUM BICARBONATE, CINNAMON, MONOCALCIUM PHOSPHATE, ARTIFICIAL FLAVOR. CONTAINS: WHEAT, SOY PROCESSED ON FOUIPMFNT WHICH ALSO PROCESSES EGG MUK AND TRE - NUT INGREDIES PRODUCED IN A PEANUT FREE FAC LITY
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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