Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Molluscs, Mustard, Shellfish, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Tartare de Saumon citron et persil
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Molluscs
- Mustard
- Shellfish
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Atlantique 87No flag
- Salmo sa ar élevé en Norvège et EcosseNo flag
- Jus de citron 3 citron1.7%No flag
- Mustard0.2%No flag
- Mollusc0.2%No flag
- Crustacean0.2%No flag
- Produit71.3%No flag
Show original label text
atlantique 87 0% (Salmo sa ar élevé en Norvège ou Ecosse), huile d'olive, jus de citron 3 citron 1,7% , sel, persil déshydraté 0% Présence éventuelle de: Lait, moutarde, mollusque, crustacé, œuf, gluten, céleri, soja, sulfite. Produit
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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