Declared allergens
This product declares Dairy, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Scottish cooked mussels in white wine sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- White wine sauce20%No flag
- Skimmed milk1.8%No flag
- Double cream<0.1%No flag
- White wine vinegarNo flag
- Vegetable brothNo flag
- HerbsNo flag
Show original label text
mussels (mytilus edulis) 80%, white wine sauce 20% (partially rehydrated skimmed milk, white wine 18%, diced onion, palm oil, butter, double cream, modified maize starch, white wine vinegar, vegetable stock powder (salt, yeast extract, maltodextrin, sugar, onion, carrot, tomato, herbs), salt, soya lecithins, dried parsley)
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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