Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
12 bâtonnets fourrés au tzatziki
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Surimi87.5%No flag
- Fish meat87.5%No flag
- Rehydrated egg white1.6%No flag
- Colour<0.1%No flag
- Extrait de paprika · E160c<0.1%No flag
- Filling<0.1%No flag
- Skimmed milk<0.1%No flag
- Lactic fermentsNo flag
- Natural dill flavouringNo flag
Show original label text
Surimi 87.5% : chair de _poisson_ 35%, eau, huile de colza, blanc d' _oeuf_ réhydraté, fécule de pomme de terre, amidon de _blé_ , sucre, sel, colorant : extrait de paprika. Pourcentages exprimés sur le surimi. Fourrage 14.3% : Fromage 70.1% ( _lait_ écrémé, babeurre**, crème**, babeurre déshydraté**, protéines laitières**, ferments lactiques**), concombres 20%, eau, amidon modifié de maïs, sel, aneth 1%, ail, arôme naturel d'aneth. Pourcentages exprimés sur le fourrage. **dont _lait
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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