Declared allergens
This product declares Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 26 May 2026
Salade de thon à la catalane
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 26 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Katsuwonus Pelomis18%No flag
- Bell pepper11%No flag
- Pasta10%No flag
- Durum wheat semolina pasta7.5%No flag
- Powdered egg white2.5%No flag
- Double concentrated tomato2.8%No flag
- Sherry vinegar1.4%No flag
- Concentrated lemon juice0.7%No flag
- Herbes de Provence<0.1%No flag
Show original label text
Eau, thon listao (Katsuwonus Pelomis) 18%, oignons 12%, poivrons 11%, tomates 10%, pâtes 10% (semoule de blé dur, poudre de blancs d'oeufs), huile de colza, olives noires 3,6%, double concentré de tomate 2,8%, vinaigre de Xérès, farine de blé, jus de citron concentré, ail, sel, poivre, herbes de Provence.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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