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Greenveil's read: consider avoiding.
Potatoes, Vegetable Oil (may consist of Coconut Oil and/or Palm Olein), Onion and Garlic Seasoning (Sugar, Iodized Salt, Flavor Enhancers [Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Garlic Powder, Onion Powder, Natural and Artificial Flavors, Spices), and TBHQ Antioxidant (added to oil to retard rancidity).
Food health
Per-ingredient concern · chemical identity, not food safety
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