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Schweine Krusten Barbecue
OK SnacksMeats And Their Products · 5701397024741

Schweine Krusten Barbecue

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 1 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork rind93%No flag
  • Lard2%No flag›
  • Spice2.5%No flag›
  • Salt2.5%No flag›
  • Lactose1.3%No flag›
  • Sugar0.6%No flag›
  • Flavour enhancer0.3%No flag
  • E6210.2%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E6350.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Paprika or bell pepper0.2%No flag
  • Onion<0.1%No flag›
  • Hydrolysed vegetable protein<0.1%No flag
  • Soy protein<0.1%No flag›
  • Flavouring<0.1%No flag
  • GarlicNo flag›
  • Smoke flavouringNo flag
  • AcidNo flag›
  • E270No flag
  • E330No flag
  • ColourNo flag
  • E150c · E150aModerate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • E160cNo flag
  • Spice extractNo flag›
  • PlNo flag›
  • Wieprzowe kawałki smażonej wieprzowinyNo flag
  • SkwarkiNo flag
  • O smaku BBQ SkładnikiNo flag
  • Skórki wieprzoweNo flag
  • SmalecNo flag
  • PrzyprawyNo flag
  • SólNo flag
  • LaktozaNo flag
  • MlekoNo flag
  • CukierNo flag
  • Wzmacniacz smakuNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • PaprykaNo flag
  • CebulaNo flag
  • Hydrolizowane białko roślinneNo flag
  • AromatNo flag
  • CzosnekNo flag
  • Aromat dymu wędzarniczegoNo flag
  • KwasNo flag
  • E270No flag
  • E330No flag
  • BarwnikiNo flag
  • E150c · E150aModerate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • E160cNo flag
  • Ekstrakt przyprawNo flag
  • CzNo flag›
  • Vepřové škvarky s příchutí BBQ NoženíNo flag
  • Vepřová kůžeNo flag
  • SádloNo flag
  • KořeníNo flag
  • SůlNo flag
  • LaktózaNo flag
  • MlékoNo flag
  • CukrNo flag
  • Zvýrazňovač chutiNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Paprika or bell pepperNo flag
  • CibuleNo flag
  • Hydrolyzovaný rostlinný proteinNo flag
  • SójaNo flag
  • FlavouringNo flag
  • ČesnekNo flag
  • Koutové aromaNo flag
  • KyselinaNo flag
  • E270No flag
  • E330No flag
  • BarvivaNo flag
  • E150c · E150aModerate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • E160cNo flag
  • Extrakt z kořeníNo flag
  • SK Bravčové škvarky s ZloženieNo flag
  • Bravčové kožeNo flag
  • L laktózaNo flag
  • MliekoNo flag
  • CukorNo flag
  • Zvýrazňovač chutiNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E6 cibulaNo flag
  • Hydrolyzovaný rastlinný protein dymová príchuťNo flag
  • KyselinaNo flag
  • E270No flag
  • E330No flag
  • F extrakt z koreniaNo flag
  • BaNo flag›
  • Svinjski čvarci SastojciNo flag
  • Svinjske kožiceNo flag
  • LaktozaNo flag
  • Mliječ lukNo flag
  • Hidro kin Sa príchut'ou BBQ bravčová masťNo flag
  • SolNo flag
  • 1‚9No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

93 % Schweineschwarten, 2 % Schmalz, Gewürze: 1,9% Salz, Laktose (Milch), Zucker, Geschmacksverstärker (E621, E635), Paprika, Zwiebel, hydrolysiertes pflanzliches Eiweiß (Soja), Aroma, Knoblauch, Raucharoma, Säure (E270, E330), Farbstoffe (E150c, E160c), Gewürzextrakt. PL: Wieprzowe kawałki smażonej wieprzowiny (skwarki) o smaku BBQ Składniki: 93% Skórki wieprzowe, 2% smalec, przyprawy: 1,9% sól, laktoza (mleko), cukier, wzmacniacz smaku (E621, E635), papryka, cebula, hydrolizowane białko roślinne (soja), aromat, czosnek, aromat dymu wędzarniczego, kwas (E270, E330), barwniki (E150c, E160c), ekstrakt przypraw. CZ: Vepřové škvarky s příchutí BBQ Nožení: 93 % vepřová kůže, 2 % sádlo, koření: 1,9% sůl, laktóza (mléko), cukr, zvýrazňovač chuti (E621, E635), paprika, cibule, hydrolyzovaný rostlinný protein (sója), aroma, česnek, koutové aroma, kyselina (E270, E330), barviva (E150c, E160c), extrakt z koření. SK Bravčové škvarky s Zloženie: 93 % bravčové kože, 2% l laktóza (mlieko), cukor, zvýrazňovač chuti (E621, E6 cibula, hydrolyzovaný rastlinný protein dymová príchuť, kyselina (E270, E330), f extrakt z korenia. BA: Svinjski čvarci Sastojci: svinjske kožice 93%. laktoza (mliječ luk, hidro kin Sa príchut'ou BBQ bravčová masť, sol: 1,9 (soja)

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 1 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 6 not assessed

6 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

63 items

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