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Old Bay, Mccormick & Co. Inc.Condiments · 0070328820642

Old bay, cocktail sauce

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Tomato concentrate52.9%No flag
  • High fructose corn syrup23.5%No flag
  • Vinegar11.8%No flag
  • Water5.9%No flag
  • Lemon juice2.9%No flag
  • Horseradish1.5%No flag
  • Old bay seasoning0.7%No flag
  • Celery salt0.4%No flag
  • Salt0.2%No flag
  • Celery seed0.2%No flag
  • Spice0.2%No flag
  • Including mustard<0.1%No flag
  • Red bell pepper<0.1%No flag
  • Black pepper<0.1%No flag
  • And paprika0.2%No flag
  • Salt0.4%No flag
  • Soya oil0.2%No flag
  • Modified corn starch<0.1%No flag
  • Onion<0.1%No flag
  • Molasses<0.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • As preservativeNo flag
  • Xanthan gum · E415No flag
  • GarlicNo flag
  • And caramel color · E150aNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Tomato paste, high fructose corn syrup, vinegar, water, lemon juice, horseradish, old bay seasoning (celery salt [salt, celery seed], spices [including mustard, red pepper and black pepper], and paprika), salt, soybean oil, modified corn starch, onion, molasses, natural & artificial flavor, sodium benzoate (as preservative), xanthan gum, garlic, and caramel color.

Alerts

Declared allergens

This product declares Celery, Mustard, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 15 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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