Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Fajitas
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Super soft flour tortillas62%No flag
- Stabiliser9.5%No flag
- Glycerol · E4229.5%No flag
- Emulsifier2.4%No flag
- Mono- and diglycerides of fatty acids · E4712.4%No flag
- Raising agents0.6%No flag
- E500ii0.3%No flag
- Diphosphates · E4500.3%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Salsa for topping0.3%No flag
- Chopped tomatoes0.3%No flag
- Tomato concentrateNo flag
- Sugar lemon juice concentrateNo flag
- Natural flavouringNo flag
- Acidity regulatorNo flag
- Citric acid · E330No flag
- Firming agentNo flag
- Calcium chloride · E509No flag
- Mixed condimentsNo flag
- VegetableNo flag
- Hydrolysed soy proteinNo flag
- Smoke flavouringNo flag
- Acidity regulatorNo flag
- Citric acid · E330No flag
- FlavouringsNo flag
- ColourNo flag
- Plain caramel · E150aNo flag
Show original label text
super soft flour tortillas (62%): wheat flour, water, stabiliser (glycerol), vegetable oil (sunflower oil), emulsifier (mono - and diglycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, diphosphates), salt, salsa for topping (32%): chopped tomatoes (64%), onions (17%), green peppers (11% ), tomato paste, salt, vinegar, sugar lemon juice concentrate, chili pepper (0,4%), garlic powder, natural flavouring, acidity regulator (citric acid), firming agent (calcium chloride), modified corn starch, seasoning mix (6%): sugar, dehydrated vegetables (onion, garlic), salt, hydrolysed soy protein, spices (black pepper, cayenne pepper, ginger) (6%), smoke flavouring, acidity regulator (citric acid), flavourings, yeast extract, colour (plain caramel),
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
8 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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