Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Old el paso, medium queso blanco, bacon chipotle
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sour cream53.1%No flag
- Sour cream53.1%No flag
- Cream cheese23.4%No flag
- Pasteurized milk and cream11.7%No flag
- Lactic ferments5.9%No flag
- Carob bean gum · E4105%No flag
- Cheddar cheese11.7%No flag
- Cultured pasteurized milk5.9%No flag
- Annatto · E160b4.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Chipotle in adobo5.9%No flag
- Chipotle peppers2.9%No flag
- Tomato puree1.5%No flag
- Natural cheese flavouring2.5%No flag
- Applewood smoked bacon1.7%No flag
- Sodium erythorbate · E3160.2%No flag
- Sodium nitrite · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Soured milk0.8%No flag
- Natural bacon flavor0.1%No flag
- Natural smoke flavouring<0.1%No flag
- Gum arabic · E414<0.1%No flag
- Lactic acid · E270<0.1%No flag
- Dextrin · E1400<0.1%No flag
- FiberNo flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- PreservativeNo flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
Show original label text
Sour cream (cultured cream), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto), chipotle in adobo (chipotle peppers, tomato puree, onions, vinegar, canola oil, sugar, salt, paprika, garlic), natural cheese flavor, applewood smoked bacon (cured with water, salt, sodium erythorbate, sodium nitrite), cultured milk powder, spices, salt, natural bacon flavor (bacon fat, natural smoke flavor, gum arabic, autolyzed yeast extract, salt, soy sauce (wheat, soybeans), maltodextrin), lactic acid, dextrin, dextrose, fiber, sodium benzoate (preservative) and potassium sorbate (preservative)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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