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Tortillas sans gluten
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tortillas au tapioca30.5%No flag
- Au quinoa15.3%No flag
- Ingrédients9%No flag
- Amidon de taploca9%No flag
- White corn flour8%No flag
- Stabiliser6%No flag
- Glycerol · E4224%No flag
- Gomme xanthane · E4152%No flag
- Quinoa flour3.1%No flag
- Amaranth flourNo flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
Show original label text
Tortillas sans gluten au tapioca, au maïs et au quinoa. Ingrédients: amidon de taploca (53%), eau, farine de maïs blanc (8%), stabilisants (glycerol, gomme xanthane), farine de quinoa (4%) farine d'amarante, émulsifiant (mono - et diglycérides d'acides gras), sel. Conditionnées sous atmosphère protectrice
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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