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Ole Mexican FoodsMexican Dinner Mixes · 0027331011444

La Banderita, Sabrosisimas Tortillas Caseras

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Flour53.6%No flag
  • Wheat flour27.3%No flag
  • Barley malt flour13.1%No flag
  • Niacin · E3756.6%No flag
  • Reduced iron3.3%No flag
  • Thiamin mononitrate1.6%No flag
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag
  • Water23.2%No flag
  • Vegetable fat11.6%No flag
  • Soya bean5.8%No flag
  • Cottonseed oils2.9%No flag
  • Corn oil1.5%No flag
  • Palm oil1.5%No flag
  • Contains 2% and less of the following0.9%No flag
  • Salt0.9%No flag
  • Baking powder0.9%No flag
  • Calcium propionate · E2820.9%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Mono- and diglycerides · E4710.9%No flag
  • Gum blend0.9%No flag
  • Sorbic acid · E2000.9%No flag
  • Molasses0.9%No flag
  • Yeast0.9%No flag
  • Fumaric acid · E2970.9%No flag
  • Sugar0.9%No flag
  • Dough relaxer3.1%No flag
  • Sodium metabisulfite · E2230.9%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Corn starch0.4%No flag
  • Microcrystalline cellulose · E460i0.3%No flag
  • E341ii1.5%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, vegetable shortening (partially hydrogenated soybean and/or cottonseed oils or corn oil or palm oil), contains 2% or less of the following: salt, baking powder, calcium propionate, mono and diglycerides, gum blend, sorbic acid, molasses, yeast, fumaric acid, sugar, dough relaxer (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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