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Spinach & Herbs Tortilla
Greenveil's read: consider avoiding.
- Critical
- Whole wheat flour100%—
- Water—›
- Cellulose fiber—›
- Wheat protein—
- Contains 2% and less of the following—
- Extra virgin olive oil—
- Flax seed—›
- Coating—›
- Spinach powder—
- Onion—›
- Garlic—›
- Salt—›
- Spice—›
- Colour—
- E102⚠ High
- E133⚠ Moderate
- And silicon dioxide to prevent caking—
- Salt—›
- Aluminum-free leavening—
- E450i—
- E500ii—
- Corn starch—›
- E341i—
- Preservative—
- E282⚠ Low
- E200—
- Flour treatment agent—
- E322i—
- E297—
- Gum blend—
- E471—
- E223⚠ Moderate
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
100% whole wheat flour, water, cellulose fiber, wheat protein, contains 2% or less of the following: extra virgin olive oil, ground flax seed, seasoning (spinach powder, onion and garlic powder, salt, spice, artificial colors (yellow #5 and blue #1), and silicon dioxide to prevent caking), salt, aluminum-free leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), preservatives (calcium propionate, sorbic acid), dough conditioner (lecithin, fumaric acid, gum blend, mono-and diglycerides, sodium metabisulphite),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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