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- Flour56.3%—›
- Wheat flour29.2%—›
- E37513.5%—
- Reduced iron6.8%—›
- Thiamin mononitrate3.4%—›
- E1011.7%—
- Folic acid1.7%—›
- Water21.9%—›
- Kalamata olive10.9%—
- Kalamata olive5.5%—
- Sea salt5.5%—›
- Black olive5.5%—›
- Black olive2.7%—›
- Sea salt0.8%—›
- E5792%—
- Sea salt0.8%—›
- Yeast0.8%—›
- Herbs0.8%—
- Oregano0.4%—›
- Basil0.2%—›
- Thyme<0.1%—›
- Marjoram<0.1%—
- Parsley<0.1%—›
- Chives<0.1%—
- Barley malt flour3.2%—›
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UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID). WATER, KALAMATA OLIVES (KALAMATA OLIVES, SEA SALT), BLACK OLIVES (BLACK OLIVES, SEA SALT, FERROUS GLUCONATE), SEA SALT, YEAST, HERBS (OREGANO, BASIL, THYME, MARJORAM, PARSLEY, CHIVES), BARLEY MALT FLOUR.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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