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Hot Salsa Chili&Hvitløk 75g Ridderheims
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium benzoate).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 6 Dec 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Paprikasaus54.2%No flag
- Vann13.4%No flag
- Sukker6.7%No flag
- Krydder3.4%No flag
- Tomatpuré1.7%No flag
- Maisstivelse0.4%No flag
- Hvitløk0.2%No flag
- Eddik0.1%No flag
- Limejuice<0.1%No flag
- Sesamolje<0.1%No flag
- Løk<0.1%No flag
- Surhetsregulerende middelNo flag
- Sitronsyre e330No flag
- KonserveringsmiddelNo flag
- Kaliumsorbat e202No flag
- Natriumbenzoat e211No flag
- Soyasaus22.9%No flag
- Sukker11.5%No flag
- Vann5.7%No flag
- Soyasaus2.9%No flag
- Soyabønner1.4%No flag
- Hvetemel0.7%No flag
- Vann0.4%No flag
- Eddik1.4%No flag
- Surhetsregulerende middel0.2%No flag
- Sitronsyre e3300.2%No flag
- Stabilisator<0.1%No flag
- Xantangummi e415<0.1%No flag
- Konserveringsmiddel<0.1%No flag
- Kaliumsorbat e202<0.1%No flag
- Natriumbenzoat e211<0.1%No flag
- Rapsolje11.5%No flag
- Vann5.7%No flag
- Løk2.9%No flag
- Hvitløk1.4%No flag
- Krydder0.7%No flag
- Urtekrydder0.4%No flag
- Fargestoff0.2%No flag
- Paprikaekstrakt e160c0.2%No flag
- Antioksidant<0.1%No flag
- Askorbinsyre e300<0.1%No flag
- Konserveringsmiddel<0.1%No flag
- Sorbinsyre e200<0.1%No flag
- Natriumbenzoat e211<0.1%No flag
- Sodium benzoate (E211)Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Show original label text
Paprikasaus (paprika, vann, sukker, krydder, tomatpuré, salt, maisstivelse, hvitløk, eddik, limejuice, sesamolje, løk, surhetsregulerende middel: sitronsyre e330, konserveringsmiddel: kaliumsorbat e202, natriumbenzoat e211), soyasaus (sukker, vann, soyasaus (soyabønner, hvetemel, vann, salt), eddik, chili, salt, surhetsregulerende middel: sitronsyre e330, stabilisator: xantangummi e415, konserveringsmiddel: kaliumsorbat e202, natriumbenzoat e211), rapsolje, vann, løk, hvitløk, krydder, urtekrydder, fargestoff: paprikaekstrakt e160c, antioksidant: askorbinsyre e300, konserveringsmiddel: sorbinsyre e200, natriumbenzoat e211.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
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