Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Vollkorn Soft Sandwich
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Whole wheat flour55%No flag
- Emulsifier0.1%No flag
- Mono- und Diglyceride von Speisefettsäuren · E4710.1%No flag
- Acidity regulator0.1%No flag
- Natriumacetate · E2620.1%No flag
- Flour treatment agent1.1%No flag
- Ascorbinsäure · E3001.1%No flag
Show original label text
Weizenvollkornmehl, Wasser, Weizenmehl, Roggenmehl, Rapsöl, Hefe, Speisesalz, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren), Säureregulator (Natriumacetate), Mehlbehandlungsmittel (Ascorbinsäure)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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