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Sauce coco curry jaune de Madras
Greenveil's read: acceptable.
- Moderate
- Coconut milk53.8%—
- Coconut28.8%—›
- Water25%—›
- Water23.1%—›
- Rice flour11.5%—›
- Onion5.8%—›
- Cane sugar1.9%—›
- Lemon juice1.9%—›
- Salt0.8%—›
- Huile de tournesol vierge0.7%—
- Coriander0.3%—›
- Ginger0.2%—›
- Alcohol vinegar<0.1%—
- Garlic<0.1%—›
- Curry de Madras<0.1%—
Show original label text
Lait de coco*(Sri Lanka) (noix de coco*, eau) (41%), eau, farine de riz*,oignon*, sucre de canne*, jus de citron*,sel, huile de tournesol vierge*(France), coriandre*(France), gingembre*, vinaigre d'alcool*, ail*, curry de Madras* (NON UE) (0,5%) *Produit issu de l'agriculture biologique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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