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- Creamy Cheddar Cheese Sauce50%—
- Water25%—›
- Cheddar Cheese12.5%—
- Cream6.3%—›
- Thickener3.1%—
- 14223.1%—
- Milk1.6%—›
- Salt0.8%—›
- Natural flavouring0.4%—
- Flavour Enhancer0.4%—
- 6270.2%—
- 6310.2%—
- Yeast Extract0.2%—›
- Pepper<0.1%—›
- Spice<0.1%—›
- Cooked Macaroni Pasta<0.1%—
- Water<0.1%—›
- Wheat Semolina<0.1%—›
- Vegetable Oil<0.1%—›
- Topping—
- Breadcrumbs—
- Wheat breadcrumbs—
- Cheddar Cheese—
- Bacon—
- Parmigiano reggiano—
- Total Meal includes 7% Cheddar Cheese—
- Bacon—
- Disodium guanylate (E627)⚠ Low
- Disodium inosinate (E631)⚠ Low
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Creamy Cheddar Cheese Sauce (50%) (Water, Cheddar Cheese (Milk), Cream (Milk), Thickener (1422), Milk Solids, Salt, Natural Flavours (Flavour Enhancer (627, 631) (Milk)), Yeast Extract, Pepper, Spices), Cooked Macaroni Pasta (40%) (Water, Wheat Semolina, Vegetable Oil), Topping (Breadcrumbs (Wheat), Cheddar Cheese (Milk), Bacon, Parmesan Cheese (Milk), Total Meal includes 7% Cheddar Cheese, 1.8% Bacon
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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