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Plant-Based Sourdough Peppernomi
One Planet PizzaMeals · 5060536650488

Plant-Based Sourdough Peppernomi

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Konjac).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. KonjacModerate concernGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Dough65%No flag
  • WHEAT Flour17.5%No flag›
  • Water8.8%No flag›
  • Durum WHEAT Semolina4.4%No flag›
  • Sourdough2.2%No flag
  • Dried wheat sourdough1.1%No flag
  • Yeast0.5%No flag›
  • Antioxidant0.3%No flag
  • Ascorbic Acid · E3000.3%No flag
  • Enzyme0.3%No flag›
  • Salt1.1%No flag›
  • Extra Virgin Olive Oil0.5%No flag
  • Enhancer0.3%No flag
  • WHEAT Starch0.1%No flag›
  • Flour Treatment Agents<0.1%No flag
  • Ascorbic Acid · E300<0.1%No flag
  • L-Cysteine · E920<0.1%No flag
  • Tomato Sauce0.3%No flag
  • Tomato Pulp0.1%No flag
  • Dried Oregano<0.1%No flag
  • Dried Basil<0.1%No flag
  • Cheese AlternativeNo flag
  • WaterNo flag›
  • Coconut OilNo flag›
  • Potato StarchNo flag›
  • White BeansNo flag
  • Apple VinegarNo flag
  • SaltNo flag›
  • Tapioca StarchNo flag
  • Yeast ExtractNo flag›
  • Natural flavouringNo flag
  • Natural ColourNo flag
  • ThickenerNo flag
  • Xanthan Gum · E415No flag
  • YeastNo flag›
  • GarlicNo flag›
  • Pepperoni AlternativeNo flag
  • WaterNo flag›
  • Coconut OilNo flag›
  • Pea ProteinNo flag›
  • ThickenersNo flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Konjac Gum · E425iNo flag
  • SaltNo flag›
  • Potato ProteinNo flag
  • StarchNo flag›
  • Flax flourNo flag
  • EnzymeNo flag›
  • Sunflower OilNo flag›
  • SpiceNo flag›
  • PaprikaNo flag›
  • Chili pepperNo flag›
  • Spice ExtractNo flag›
  • Onion%3B DextroseNo flag
  • Beetroot JuiceNo flag›
  • StabiliserNo flag
  • Methylcellulose · E461No flag
  • Dried OreganoNo flag
  • Konjac (E425)Moderate

    Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.

Show original label text

Dough (65%) (WHEAT Flour, Water, Durum WHEAT Semolina, Sourdough Mixture (Dehydrated WHEAT Sourdough, Yeast, Antioxidant: Ascorbic Acid, Enzymes), Salt, Extra Virgin Olive Oil, Flour Enhancer (WHEAT Starch, Flour Treatment Agents: Ascorbic Acid, L-Cysteine), Tomato Sauce (17%) (Tomato Pulp, Dried Oregano, Dried Basil), Vegan Cheese Alternative (13%) (Water, Coconut Oil, Potato Starch, White Beans, Apple Vinegar, Salt, Tapioca Starch, Yeast Extract, Natural Aroma, Natural Colour, Thickener: Xanthan Gum, Yeast, Garlic Powder), Vegan Pepperoni Alternative (6%) (Water, Coconut Oil, Pea Protein, Thickeners: Carrageenan, Konjac Gum; Salt, Potato Protein, Starch, Flaxseed Flour, Enzymes, Sunflower Oil, Spices (Paprika, Chilli), Spice Extract: Onion%3B Dextrose, Concentrated Beetroot Juice, Stabiliser: Methylcellulose), Dried Oregano.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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