Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Onion hamburger buns
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fortified wheat flour62%No flag
- Niacin · E3757.3%No flag
- Riboflavin · E1010.9%No flag
- Contains 2% and less of the following2%No flag
- Soy flour dough conditioners6.5%No flag
Show original label text
Enriched wheat flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, soybean oil, yeast, eggs, onions, contains 2% or less of the following: dextrose, salt, soy flour dough conditioners
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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