Image cache
Greenveil proxy cache
Asset write on fetch
- Whole wheat flour32%—
- Wheat flour23%—›
- Water15.6%—›
- Rye flour5%—›
- Wheat gluten3.4%—›
- Sunflower seed3.4%—›
- Baker S yeast3.4%—
- Flax seed3.4%—›
- Dehydrated sourdough1.7%—
- Wheat1.4%—›
- Rye0.3%—›
- Iodised salt0.9%—
- Sesame seeds0.9%—
- Moutmeel0.9%—
- Barley0.4%—›
- Wheat<0.1%—›
- Rye0.4%—›
- Rapeseed oil0.9%—›
- Dextrose0.9%—›
- Flour treatment agent5.1%—
- E3005.1%—
Show original label text
32% volkoren TARWEmeel, 23% TARWE bloem, water, 5% ROGGEbloem, TARWEGLUTEN, zonnebloempit, bakkersgist, lijnzaad, desempoeder (1,4% TARWE, 0,3% ROGGE), gejodeerd zout, SESAMzaad, moutmeel (GERST, 0,03% TARWE, ROGGE), raapolie, dextrose, meelverbeteraar (E300)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
Recent scans
See allProducts you open appear here on this device.