Skip to content
Saving recent analysis
No image yet
Open NatureMeals · 0079893311142

Classic Crust Garden Vegetable Pizza

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Crust52.9%No flag
  • Wheat flour26.8%No flag›
  • Water13.1%No flag›
  • Soya oil6.5%No flag›
  • Yeast3.3%No flag›
  • Evaporated cane sugar1.6%No flag
  • Salt0.3%No flag›
  • Honey0.3%No flag›
  • Ascorbic acid · E3001%No flag
  • Creme fraiche23.5%No flag
  • Cream11.8%No flag›
  • Microbial culture11.8%No flag
  • Low moisture whole milk mozzarella cheese11.8%No flag
  • Pasteurised milk5.9%No flag
  • Lactic ferments2.9%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • And natamycin · E2352.3%No flag
  • Preservative2.3%No flag
  • Spinach5.9%No flag›
  • White cheddar cheese2.9%No flag
  • Cultured pasteurized milk1.5%No flag
  • Salt0.3%No flag›
  • Enzyme1.2%No flag›
  • Courgette1.5%No flag
  • Tomatoes0.7%No flag›
  • Mushrooms0.4%No flag›
  • Red bell peppers0.2%No flag›
  • Red onion<0.1%No flag
  • Contains 2% and less of<0.1%No flag
  • Parmigiano reggiano<0.1%No flag
  • Romano cheese blend<0.1%No flag
  • Parmigiano reggianoNo flag
  • Pasteurized part-skim cow's milkNo flag
  • Lactic ferments<0.1%No flag
  • Salt<0.1%No flag›
  • EnzymeNo flag›
  • Romano cheeseNo flag
  • Sheep's milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • GarlicNo flag›
  • OreganoNo flag›
Show original label text

Crust (wheat flour, water, organic soybean oil, yeast, organic evaporated cane sugar, salt, honey, ascorbic acid), creme fraiche (cream, cultures), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, and natamycin [a natural mold inhibitor]), spinach, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), zucchini, tomatoes, mushrooms, red bell peppers, red onion, contains 2% or less of: parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), granulated garlic, oregano.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.