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Greenveil proxy cache
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- Prebiotic54.2%—
- Lactobacillus rhamnosus Rosell-1122.9%—
- Lactobacillus acidophilus11.5%—›
- Helveticus Rosell-525.7%—
- Bifidobacterium longum Rosell-1752.9%—›
- Bifidobacterium breve Rosell-701.4%—
- Bifidobacterium bifidum Rosell-710.7%—
- Lactococcus lactis Rosell-10580.4%—
- Potato starch0.2%—›
- E464<0.1%—
- E572<0.1%—
- E300<0.1%—
Show original label text
Prebiotic (FOS), Lactobacillus rhamnosus Rosell-11, Lactobacillus acidophilus/helveticus Rosell-52, Bifidobacterium longum Rosell-175, Bifidobacterium breve Rosell-70, Bifidobacterium bifidum Rosell-71, Lactococcus lactis Rosell-1058, Potato starch, hydroxypropyl methylcellulose, magnesium stearate, ascorbic acid
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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