Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 27 Sep 2024
Orange and Poppy Seed Muffins
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 27 Sep 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- 14226%No flag
- Raising Agents1.5%No flag
- 4500.7%No flag
- 5000.7%No flag
- Vegetable Fat1.5%No flag
- Vegetable Fats0.7%No flag
- Emulsifiers0.4%No flag
- 4770.2%No flag
- 471<0.1%No flag
- Antioxidant<0.1%No flag
- 307<0.1%No flag
- Glycerine · E4220.2%No flag
- Poppyseed<0.1%No flag
- Fruit ConcentrateNo flag
- Glycerine · E422No flag
- Food AcidNo flag
- 330No flag
- Acidity RegulatorNo flag
- 300No flag
- Vegetable fiberNo flag
- Vegetable GumsNo flag
- 440No flag
- 460No flag
- Natural ColourNo flag
- 160cNo flag
- Natural flavouringNo flag
- Raising AgentsNo flag
- 450No flag
- 500No flag
- 170No flag
- EmulsifiersNo flag
- 471 SoyNo flag
- 475No flag
- HumectantNo flag
- 420No flag
- Vegetable GumNo flag
- 412No flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
- 415No flag
- Food AcidNo flag
- 330No flag
- PreservativeNo flag
- 202No flag
- ColourNo flag
- 1686No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sugar, Gluten Free Flour (Maize Starch, Maize Starch (1422), Rice Flour, Raising Agents (450, 500), _Soy_ Flour), Egg, Water, Canola Oil, Vegetable Fat (Vegetable Fats, Emulsifiers (477, 471 (Soy), Antioxidant (307)), Glycerine, Whey Protein (Milk), Dextrose, Poppy Seed, Orange Pieces ((Fruit Concentrate (Orange, Apple, Peach, Apricot), Invert Sugar, Glycerine, Food Acid (330), Acidity Regulator (300), Dextrose, Vegetable Fibre, Vegetable Gums (440, 460), Natural Colour (160c), Natural Flavour)), Raising Agents (450, 500, 170), Glucose (Maize), Salt, Emulsifiers (471 _Soy_, 475), Humectant (420), Vegetable Gum (412) Natural Flavours, Xanthan gum (415), Food Acid (330) Preservative (202), Colour (1686)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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