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OREO Cones
OREO·0072554273995

OREO Cones

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Skimmed milk51.6%—
  • Sugar15.9%—›
  • Coconut oil8%—›
  • Oreo cookie pieces4.9%—
  • Fortified wheat flour3.4%—
  • E3752.5%—
  • Reduced iron1.9%—›
  • Thiamin mononitrate1.5%—›
  • E1011.2%—
  • Folic acid1%—›
  • Soya bean0.9%—›
  • Canola oil0.8%—›
  • Cocoa processed with alkali0.7%—
  • Invert sugar0.6%—›
  • Palm oil0.5%—›
  • Soya lecithin0.5%—›
  • Wheat flour0.4%—›
  • Chocolate0.4%—›
  • Natural and artificial flavouring0.4%—
  • Salt0.3%—›
  • E500ii0.3%—
  • E3410.3%⚠ Low
  • Corn syrup0.3%—›
  • Corn flour0.2%—›
  • Whey0.2%—›
  • Soya oil0.2%—›
  • Palm olein0.2%—
  • Cocoa0.2%—›
  • Cream0.2%—›
  • E4120.2%—
  • Monoglycerides0.2%—›
  • Polyglycerol polyricinoleic acid0.1%—›
  • E4100.1%—
  • Natural flavouring0.1%—
  • Milk0.1%—›
Show original label text

skim milk, sugar, coconut oil, oreo cookie pieces, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean and/or canola oil, cocoa processed with alkali, invert sugar, palm oil, soy lecithin, bleached wheat flour, chocolate, natural and artificial flavor, salt, baking soda, calcium phosphate, corn syrup, corn flour, whey, soybean oil, palm olein, cocoa, cream, guar gum, monoglycerides, polyglycerol polyricinoleic acid, carob bean gum, natural flavor, milk

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02COCONUT OILCompoundNot assessed
  3. 03IRONCompoundNot assessed
  4. 04THIAMINE NITRATECompoundNot assessed
  5. 05FOLIC ACIDActiveNot assessed
  6. 06SOYBEANCompoundNot assessed
  7. 07CANOLA OILCompoundNot assessed
  8. 08INVERT SUGARCompoundNot assessed
  9. 09PALM OILCompoundNot assessed
  10. 10SOYBEAN LECITHINCompoundNot assessed
  11. 11Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  12. 12WHEATCompoundNot assessed
  13. 13COCOACompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15CORN SYRUPCompoundNot assessed
  16. 16Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  17. 17Corn flourCompoundNot assessed
  18. 18CORN GRAINCompoundNot assessed
  19. 19Whey, protein-freeCompoundNot assessed
  20. 20WHEYCompoundNot assessed
  21. 21SOYBEAN OILCompoundNot assessed
  22. 22CREAMCompoundNot assessed
  23. 23MonoglyceridesCompoundNot assessed
  24. 24POLYGLYCEROL POLYRICINOLEIC ACIDActiveNot assessed
  25. 25MILKCompoundNot assessed

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