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- Oreo wafer54.2%—
- Biscuit pieces22.9%—
- Fortified wheat flour11.5%—
- Wheat flour5.7%—›
- E3752.9%—
- Reduced iron1.4%—›
- Thiamin mononitrate0.7%—›
- E1010.4%—
- Folic acid0.4%—›
- Sugar5.7%—›
- Palm oil2.9%—›
- Soya bean1.4%—›
- Canola oil0.7%—›
- Cocoa processed with alkali0.4%—
- Invert sugar0.2%—›
- E500ii<0.1%—
- E341<0.1%⚠ Low
- Soya lecithin<0.1%—›
- Salt<0.1%—›
- Chocolate—›
- High fructose corn syrup—›
- Natural and artificial flavouring—
- Skimmed milk11.5%—
- Corn syrup5.7%—›
- Sugar2.9%—›
- Whey1.4%—›
- Coconut oil0.7%—›
- Cream0.4%—›
- E4120.2%—
- Monoglycerides<0.1%—›
- E410<0.1%—
- Natural flavouring<0.1%—
Show original label text
Oreo wafer and cookie pieces (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm oil, soybean and/or canola oil, cocoa processed with alkali, invert sugar, baking soda, calcium phosphate, soy lecithin, salt, chocolate, high fructose corn syrup, natural and artificial flavor), skim milk, corn syrup, sugar, whey, coconut oil, cream, guar gum, monoglycerides, carob bean gum, natural flavor
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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