Organic cavatappi pasta in a rich cheese sauce

Organic cavatappi pasta (water, organic semolina flour, organic egg whites), pasteurized process uncolored organic cheese spread (organic cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum), organic whole milk with vitamin d, water, organic white cheddar cheese (organic cheddar cheese [cultured pasteurized organic milk, salt, enzymes]), organic cheddar cheese blend (organic maltodextrin, organic whey solids, organic buttermilk, salt, organic natural cheese flavor, natural flavor, organic nonfat dry milk, baker's yeast extract, disodium phosphate), organic cornstarch, organic butter (organic cream, starter culture distillate, lactic acid), sea salt, organic white ground pepper.