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Organic peppercorn ranch dressing
Greenveil's read: consider avoiding.
- High
- Soya oil52.5%—›
- Water23.8%—›
- Cider vinegar11.9%—›
- Milk solids5.9%—›
- Buttermilk3%—›
- Sea salt1%—›
- Dijon mustard1%—›
- Cider vinegar0.5%—›
- Water0.2%—›
- Mustard seeds0.1%—›
- Salt<0.1%—›
- Spice<0.1%—›
- Evaporated cane sugar0.5%—
- Black pepper0.2%—›
- Onion0.1%—›
- Sour cream<0.1%—
- Cream<0.1%—›
- Microbial culture<0.1%—
- E270—
- Skimmed milk—
- E330—
- Garlic<0.1%—›
- Concentrated lemon juice<0.1%—
- Egg powder—
- Garlic—›
- E415—
- Spring onion—
- E392—
- Celery seed—›
- Parsley—›
Show original label text
Soybean oil*, water, cider vinegar*, milk solids*, buttermilk powder*, sea salt, dijon mustard* (cider vinegar*, water, mustard seeds*, salt, spices*), evaporated cane sugar*, black pepper*, onion powder*, sour cream powder* (cream*, cultures, lactic acid, nonfat milk solids*, citric acid), garlic*, lemon juice concentrate*, egg powder*, garlic powder*, xanthan gum, green onions*, rosemary extract*, celery seed*, parsley*.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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