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Organic take & bake baguettes
Greenveil's read: consider avoiding.
- High
- Fortified wheat flour72.3%—
- Wheat flour39.9%—›
- E37516.2%—
- Reduced iron8.1%—›
- Thiamin mononitrate4.1%—›
- E1012%—
- Folic acid2%—›
- Water13.8%—›
- Contains less than 1.5% of each of the following0.7%—
- Sea salt0.7%—›
- Yeast0.7%—›
- Malted barley0.7%—›
- Wheat gluten11.8%—›
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Unbleached enriched organic wheat flour (organic wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 1.5% of each of the following: sea salt, yeast, malted barley, wheat gluten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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