Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Greenveil's read: consider avoiding. Food health high.
Allergens
Declared on pack via Open Food Facts · updated 28 Mar 2026
Gingerbread Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiners Syrup, Ginger, Spice, Raising Agent: Sodium Hydrogen Carbonate, Decoration Ingredients: Sugar, Dried Glucose Syrup, Pasteurised Free Range EGG White, Vegetable Oils (Palm & Rapeseed), Humectant: Vegetable Glycerine, Cornflour, Fruit and Vegetable Concentrates: Radish, Pumpkin, Apple, Tomato, Spirulina, Safflower, Lemon; Colour: Vegetable Carbon; Stabiliser: Xanthan Gum, Gum Tragacanth; Preservative: Potassium Sorbate For allergens, including Cereals containing Gluten, see ingredients in capitals. May Contain Nuts. May also contain traces of Nuts. Suitable for Vegetarians
Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 24 ingredients yet.
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