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Big City London
Original WagnerFrozen Foods · 7613035492844

Big City London

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten
  • Lupin
  • Mustard

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour50%No flag›
  • Water25%No flag›
  • Mozzarella15%No flag
  • Tomato puree9%No flag
  • Cultivated mushroom1%No flag›
  • SalamiNo flag
  • Pork meatNo flag
  • BaconNo flag
  • SaltNo flag›
  • PreservativeNo flag
  • Natriumnitrit · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • MaltodextrinNo flag›
  • DextroseNo flag›
  • AntioxidantNo flag
  • Natriumascorbat · E301No flag
  • Extrakt aus Rosmarin · E392No flag
  • SpiceNo flag›
  • MustardNo flag
  • Spices and spices extractsNo flag
  • SmokeNo flag
  • Rapeseed oilNo flag›
  • Gekochter HinterschinkenNo flag
  • SchweinehinterschinkenNo flag
  • SaltNo flag›
  • PreservativeNo flag
  • Natriumnitrit · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • DextroseNo flag›
  • StabiliserNo flag
  • Natriumcitrate · E331No flag
  • AntioxidantNo flag
  • Natriumascorbat · E301No flag
  • Extrakt aus Rosmarin · E392No flag
  • Spice extractNo flag›
  • SmokeNo flag
  • YeastNo flag›
  • SaltNo flag›
  • StarchNo flag›
  • White balsamic vinegarNo flag
  • White wine vinegarNo flag
  • Grape mustNo flag
  • Wheat glutenNo flag›
  • Wheat sourdoughNo flag
  • Pregelatinized wheat starchNo flag
  • Pre gelatinized wheat flourNo flag
  • SugarNo flag›
  • DextroseNo flag›
  • OreganoNo flag›
Show original label text

Weizenmehl, Wasser, schnittfester Mozzarella (15%), Tomatenpüree (9%), Champignons (5%), Salami (4%) (Schweinefleisch, Speck, Salz, Konservierungsstoff: Natriumnitrit, Maltodextrin, Dextrose, Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Gewürze (enthält Senf], Gewürzextrakte, Rauch), Rapsöl, gekochter Hinterschinken (2%) (Schweinehinterschinken, Salz, Konservierungsstoff: Natriumnitrit, Dextrose, Stabilisator: Natriumcitrate, Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Gewürzextrakte, Rauch), Hefe, Salz, Stärke, weißer Balsamico Essig (Weißweinessig, Traubenmost), Weizengluten, Weizensauerteig getrocknet, Weizenquellstärke, Weizenquellmehl, Zucker, Dextrose, Oregano. Kann enthalten: Ei, Fisch, Lupine, Sellerie und Soja.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Lupin, Mustard.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 moderate · 3 low · 6 not assessed

6 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

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Ingredient content

Normalized label parsed

28 items

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