Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Lupin, Mustard, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Steinofen Pizza Spinat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Lupin
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Crushed peeled tomato21%No flag
- Spinach leaves18%No flag
- Mozzarella15%No flag
- Whole milk4.2%No flag
- Frischkäse Doppelrahmstufe<0.1%No flag
- Wheat sourdoughNo flag
- Herbs and spicesNo flag
Show original label text
Weizenmehl, zerkleinerte Schältomaten (21%), Blattspinat (18%), schnittfester Mozzarella (15%), Wasser, Vollmilch, Rapsöl, Zwiebeln (1%), Frischkäse Doppelrahmstufe (1%), Hefe, Salz, Zucker, Weizensauerteig getrocknet, Kräuter und Gewürze, Stärke, Knoblauch. Kann enthalten: Ei, Fisch, Lupine, Sellerie, Senf und Soja.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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