Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 6 Dec 2024
Passe piffa chilikylling-smak
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 6 Dec 2024
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle89%No flag
- Acidity regulator2.3%No flag
- Kaliumkarbonat · E501i1.2%No flag
- Natriumkarbonat · E500i1.2%No flag
- Thickener2.3%No flag
- Guarkjernemel · E4122.3%No flag
- Kryddermix9%No flag
- Smakforsterker2.1%No flag
- E6211%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6351%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Tørket soyasaus0.5%No flag
- Fermenterte soya bønner0.3%No flag
- Fermentert hvete0.1%No flag
- Vegetable0.3%No flag
- Gressløk0.1%No flag
- Flavouring0.1%No flag
- Galangal<0.1%No flag
- Ghost pepper<0.1%No flag
- Naturlig hvitløksaroma<0.1%No flag
- ColourNo flag
- Spice or bell pepperNo flag
- E150dModerate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Anti caking agentNo flag
- E551No flag
- Vegetable2%No flag
- VårløkNo flag
- SoppNo flag
Show original label text
Nudler 89 % {_hvetemel_, solsikkeolje, salt, sukker, surhetsregulerende middel (kaliumkarbonat, natriumkarbonat), fortykningsmiddel (guarkjernemel).} Kryddermix 9 % {salt, smakforsterker (E621, E635), glukose, tørket soyasaus (fermenterte soya bønner, fermentert hvete, vann, salt), tørkede grønnsaker (hvitløk, gressløk), aroma, maisstivelse, krydder (galangal, ghost pepper), naturlig hvitløksaroma, fargestoff (paprika ekstrakt, E150d), solsikkeolje, antiklumpemiddel (E551).} Grønnsaker 2% {gulrot, vårløk, sopp.} Kan inneholde spor av _selleri_.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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