Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Zuppa Toscana
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cavolo nero11%No flag
- Cicerchie8.8%No flag
- Cannellini beans4.4%No flag
- Lentils2.2%No flag
- Pearled farro0.3%No flag
- Pearl barley0.1%No flag
- Bieta<0.1%No flag
- Extra virgin olive oilNo flag
Show original label text
Acqua, patate, carote, cavolo nero, cicerchie, fagioli cannellini, lenticchie, porro. fagioli borlotti, FARRO perlato, ORZO perlato, bieta, cipolla, olio extravergine di oliva 2%, SEDANO, spinaci, sale, alloro, rosmarino e timo.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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