Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 11 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
Allergens
Declared on pack via Open Food Facts · updated 11 Mar 2026
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Chicken breast meat, water, contains less than 2% of chicken flavor (chicken broth, salt, potato starch, yeast extract, natural flavor), potassium lactate, salt, potassium chloride, dextrose, sodium phosphates, sodium lactate, sodium diacetate, lemon juice solids, sodium ascorbate, sodium nitrite, natural and artificial flavor, soy lecithin, caramel color.
Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 11 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
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