Declared allergens
This product declares Dairy, Mustard.
Declared on pack via Open Food Facts · updated 3 May 2025
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 3 May 2025
3 additives on this label are on our additives-of-concern list.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Ham, Water, Pasteurized Process Swiss Cheese - Swiss Cheese ([Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Enzyme Modified Cheese, Salt, Less Than 2% Of Sorbic Acid [Preservative], Lactic Acid, Artificial Color), Modified Cornstarch, Corn Syrup, Contains Less Than 2% Of Salt, Potassium Chloride, Ground Mustard Seed, Sodium Phosphates, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Sugar, Sodium Ascorbate, Sodium Nitrite.
Declared allergens
This product declares Dairy, Mustard.
Declared on pack via Open Food Facts · updated 3 May 2025
Food health
Per-ingredient concern · chemical identity, not food safety
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