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formaggio fresco (84%) (latte pastorizzato, crema di latte, sale, caglio), preparazione (16%) ai carciofi e timo [carciofi (73,3%), olio di girasole, sale, cipolle, aceto di vino, acidifiante (acido citrico), timo essiccato (0,1%), aglio].
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Per-ingredient concern · chemical identity, not food safety
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