Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 4 Jan 2024
Czaruś - deser ryżowy o smaku waniliowym
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 4 Jan 2024
Ingredients
- Stuffing with vanilla flavor26.5%No flag
- Thickener1.6%No flag
- Pektyny · E440a0.8%No flag
- Guma ksantanowa · E4150.8%No flag
- Flavouring0.8%No flag
- Acidity regulator0.4%No flag
- Kwas cytrynowy · E3300.4%No flag
- Colour0.4%No flag
- Kurkumina · E1000.4%No flag
- Thickener3%No flag
- Carob seed flour1.5%No flag
- Mono- i diglicerydy kwasów tłuszczowych estryfikowane kwasem cytrynowym i karagen1.5%No flag
- Egg powder3%No flag
- Flavouring2.5%No flag
Show original label text
mleko, wsad o smaku waniliowym (cukier, woda, skrobia modyfikowana kukurydziana, substancje zagęszczające (pektyny i guma ksantanowa); aromat, regulator kwasowości: kwas cytrynowy; barwnik: kurkumina), ryż 6%, cukier, skrobia modyfikowana kukurydziana, substancje zagęszczające (mączka chleba świętojańskiego, mono - i diglicerydy kwasów tłuszczowych estryfikowane kwasem cytrynowym i karagen); _jaja_ w proszku, aromat, sól
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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