Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Otterbein's cookies, sugar cookies
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable oil blend5%No flag
- Contains 2% and less of salt1.3%No flag
- Mono- and diglycerides · E4710.6%No flag
- Skimmed milk powder0.3%No flag
- Sodium benzoate added as a preservative artificial flavor<0.1%No flag
- Colour<0.1%No flag
- E160ai<0.1%No flag
- Eggs salt5%No flag
- Ammonium carbonate · E503i5%No flag
Show original label text
Wheat flour, sugar, margarine (vegetable oil blend [partially hydrogenated soybean & palm oils], water, contains 2% or less of salt, mono - & diglycerides, nonfat dry milk, soy lecithin, sodium benzoate added as a preservative artificial flavor & color, [beta carotene], vitamin a palmitate), eggs salt, ammonium carbonate.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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