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Galette feuilletée fourrée
Greenveil's read: consider avoiding.
- Critical
- Dough38%—
- Wheat flour38%—›
- Water26.2%—›
- Margarine21.5%—›
- Sugar3.9%—›
- Salt0.9%—›
- Yeast0.9%—›
- E5000.9%—
- Filling0.1%—
- Potato0.1%—›
- Tomato pulp0.1%—
- Red bell pepper0.1%—›
- Onion0.1%—›
- Vegetable oil0.1%—›
- Garlic0.1%—›
- Salt0.1%—›
- Coriander leaf0.1%—›
- Cumin seeds0.1%—
- Sugar0.1%—›
- Tomato sauce0.1%—
- E6210.1%⚠ Moderate
- Black pepper0.1%—›
- Chili pepper7.2%—›
Show original label text
Pâte : farine de _blé_ 38%, eau, margarine, sucre, sel, levure (E500). Garniture : pommes de terre 11%, pulpe de tomates, poivron rouge, oignon, huile végétale, ail, sel, feuille de coriandre, graines de cumin, sucre, sauce tomate, glutamate de sodium, poivre noir, chili.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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