Declared allergens
This product declares Dairy, Peanut, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Premium ice cream
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Annatto / bixin / norbixin).
- Critical
Allergens
- Dairy
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Skimmed milk23.4%No flag
- Peanut butter cup pieces11.7%No flag
- Peanut paste1.5%No flag
- Skimmed milk0.4%No flag
- Cocoa processed with alkali<0.1%No flag
- Natural flavouring<0.1%No flag
- Fudge swirl1.5%No flag
- Pectin · E440a<0.1%No flag
- Peanut butter swirl0.7%No flag
- Natural flavouring<0.1%No flag
- Mono- and diglycerides · E471<0.1%No flag
- Guar gum · E412<0.1%No flag
- Calcium sulfate · E516<0.1%No flag
- Locust bean gum · E410No flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- ColourNo flag
Show original label text
Milkfat and nonfat milk, peanut butter cup pieces (sugar, coconut oil, peanut butter [peanuts, salt], partially defatted peanut flour, skim milk, milk, cocoa processed with alkali, salt, soy lecithin, natural flavors), sugar, corn syrup, fudge swirl (corn syrup, sugar, water, high fructose corn syrup, cocoa [processed with alkali], whey, pectin), peanut butter swirl (peanuts, corn oil, sugar, salt), high fructose corn syrup, whey, natural flavor, mono and diglycerides, guar gum, calcium sulfate, locust bean gum, carrageenan, annatto (color).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Corn SyrupLow concern
- High Fructose Corn SyrupLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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