Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Chocolate Shortbread Cookies With Chocolate Buttrcreme For Dipping Dessert Dippers, Chocolate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Ingredients
- Niacin · E3755.6%No flag
- Riboflavin · E1010.7%No flag
- Mono- and Diglycerides · E4710.4%No flag
- To Preserve Freshness<0.1%No flag
- Potassium Sorbate · E202<0.1%No flag
- Palm5.6%No flag
- Cocoa Alkali Processed1.4%No flag
- Natural flavouring0.2%No flag
Show original label text
Sugar, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Soy Lecithin, To Preserve Freshness [Potassium Sorbate], Vitamin A Palmitate), Palm And Soybean Oils, Cocoa Alkali Processed, Invert Sugar, Eggs, Natural Flavor, Salt.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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