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Plant Based Foods And Beverages · 0722413171787

Oven ready toasted breaded meat ravioli

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Calcium propionate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Egg
  • Gluten
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Durum wheat flour52.5%No flag
  • With niacin · E37526.7%No flag
  • Iron12.9%No flag›
  • Ferrous sulfate6.5%No flag›
  • Thiamin3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Beef23.8%No flag›
  • Pork11.9%No flag›
  • Water5.9%No flag›
  • Eggs3%No flag›
  • Breadcrumbs1.5%No flag
  • Wheat flour0.7%No flag›
  • Barley malt flour0.4%No flag›
  • Dough starter0.2%No flag
  • Egg<0.1%No flag›
  • Soya flour<0.1%No flag›
  • Whey<0.1%No flag›
  • Water<0.1%No flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Soya oil<0.1%No flag›
  • Vital wheat glutenNo flag
  • YeastNo flag›
  • Calcium sulfate · E516No flag
  • MonoglyceridesNo flag›
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Guar gum · E412No flag
  • Sodium stearoyl lactylate · E481No flag
  • SslNo flag
  • Potassium sorbate · E202No flag
  • EnzymeNo flag›
  • FlourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Datem · E472eNo flag
  • Calcium sulfate · E516No flag
  • E341iiiNo flag
  • Magnesium carbonate · E504iNo flag
  • Ascorbic acid · E300No flag
  • L-cysteine · E920No flag
  • Sesame seedsNo flag
  • Celery0.7%No flag›
  • White flour0.4%No flag
  • Batter mix0.2%No flag
  • Yellow corn flour<0.1%No flag
  • Wheat flour<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Salt<0.1%No flag›
  • WheyNo flag›
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Sodium alginate · E401No flag
  • Soya flourNo flag›
  • Skimmed milk powderNo flag
  • PaprikaNo flag›
  • OleoresinNo flag›
  • Natural flavouringNo flag
  • Whole eggsNo flag
  • Carrots<0.1%No flag›
  • Onion<0.1%No flag›
  • Spinach<0.1%No flag›
  • Parmigiano reggiano<0.1%No flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • StarchNo flag›
  • ProteinNo flag
  • LactoseNo flag›
  • WheyNo flag›
  • And cellulose · E460No flag
  • Anti caking agentNo flag
  • Textured plant proteinNo flag
  • Soya flourNo flag›
  • SaltNo flag›
  • Tomato concentrateNo flag
  • GarlicNo flag›
  • SpiceNo flag›
  • OnionNo flag›
  • PaprikaNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Durum flour (enriched with niacin, iron, ferrous sulfate, thiamine, riboflavin, folic acid), beef, pork, water, eggs, breadcrumbs (wheat flour, malted barley flour, dough starter (egg, soy flour, whey), water, sugar, salt, soybean oil, vital wheat gluten, yeast, calcium sulfate, monoglycerides, calcium propionate, guar gum, sodium stearoyl lactylate (ssl), potassium sorbate, enzymes, enriched bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, datem, calcium sulfate, tricalcium phosphate, magnesium carbonate, ascorbic acid, l-cysteine, sesame seeds), celery, white flour, batter mix (yellow corn flour, wheat flour, modified food starch, salt, whey, sodium acid pyrophosphate, sodium bicarbonate, sodium alginate, soy flour, non-fat dry milk, paprika, oleoresin, natural flavor, dry whole eggs), carrots, onion, spinach, parmesan cheese (pasteurized milk, cheese cultures, starch, protein, lactose, whey solids, and cellulose (to prevent caking)), textured vegetable protein (soy flour),salt, tomato paste, garlic, spice, onion powder, paprika.

Alerts

Declared allergens

This product declares Celery, Dairy, Egg, Gluten, Sesame, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 8 not assessed

8 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

21 items

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