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Meals · 0075450017793

Overstuffed beef ravioli in tomato & meat sauce

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tomato puree46.5%No flag
  • Water24.5%No flag›
  • Tomato concentrate22%No flag
  • Water23.5%No flag›
  • Fortified wheat flour16%No flag
  • Wheat flour8.1%No flag›
  • Barley malt flour3.9%No flag›
  • Niacin · E3752%No flag
  • Ferrous sulfate1%No flag›
  • Thiamin mononitrate0.5%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Beef8%No flag›
  • Breadcrumbs4%No flag
  • Fortified wheat flour2.2%No flag
  • Wheat flour1.1%No flag›
  • Niacin · E3750.6%No flag
  • Ferrous sulfate0.3%No flag›
  • Thiamin mononitrate0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Dextrose0.9%No flag›
  • Salt0.4%No flag›
  • Yeast0.3%No flag›
  • Soya oil0.3%No flag›
  • High fructose corn syrup2%No flag›
  • Contains less thanNo flag
  • Dehydrated onionNo flag
  • CarrotsNo flag›
  • Textured soy proteinNo flag
  • Soya flourNo flag›
  • Caramel color · E150aNo flag
  • Food starch-modifiedNo flag›
  • SaltNo flag›
  • GarlicNo flag›
  • Potassium chloride · E508No flag
  • Natural flavouringNo flag
  • Caramel color · E150aNo flag
  • Citric acid · E330No flag
  • Enzyme modified romano cheeseNo flag
  • Romano cheeseNo flag
  • Pasteurised cow S milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • E339iiNo flag
  • Spice extractsNo flag›
  • PaprikaNo flag›
  • SpiceNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Tomato puree (water, tomato paste), water, enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), beef, breadcrumbs (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, yeast, soybean oil), high fructose corn syrup, contains less than 2%: dehydrated onion, carrots, textured soy protein (soy flour, caramel color), food starch-modified, salt, garlic powder, potassium chloride, natural flavor, caramel color, citric acid, enzyme modified romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], water, salt, disodium phosphate), spice extracts, extractives of paprika, spice.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

22 items

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