Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 9 Jun 2022
Owens sausage biscuits
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 9 Jun 2022
Ingredients
- Biscuit75%No flag
- Niacin · E3754.9%No flag
- Riboflavin · E1010.6%No flag
- Cultured low fat milk8.9%No flag
- Carob bean gum · E4100.8%No flag
- Carrageenan · E4070.8%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Biscuit2.2%No flag
- Raising agent1.1%No flag
- E500ii0.6%No flag
- Sodium acid pyrophosphate · E450i0.3%No flag
- Sodium aluminum phosphate · E5410.3%No flag
- Niacin · E375<0.1%No flag
- Riboflavin · E101No flag
- Calcium propionate · E2821.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium sulfate · E5160.6%No flag
- Guar gum · E412<0.1%No flag
- Fat<0.1%No flag
- Artificial flavouringNo flag
- E160aiNo flag
- ColourNo flag
- Buttermilk solids<0.1%No flag
- Lactic acid · E270No flag
- Dairy culturesNo flag
- Artificial flavouring<0.1%No flag
- Sausage25%No flag
- Monosodium glutamate · E6210.8%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Caramel color · E150a3.2%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Biscuit (enriched bleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], buttermilk [cultured low fat milk, food starch, salt, sodium citrate, carob bean gum, carrageenan, vitamin a palmitate, vitamin d3], water, palm oil, biscuit concentrate [leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), salt, sugar, dextrose, bleached enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], calcium propionate, calcium sulfate, soybean and/or cottonseed oil, guar gum], shortening [palm oil, soy lecithin, artificial flavor, beta-carotene (color)], buttermilk solids [milk solids, whey solids, lactic acid and dairy cultures], artificial flavor), sausage (pork, water, seasoning (salt, spices, sugar, monosodium glutamate), caramel color).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
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