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- Turkey53.3%—›
- Beef23.3%—›
- Beef fat11.7%—›
- Chicken5.8%—›
- Salt1.9%—›
- Spice1.9%—›
- Maltodextrin1%—›
- Glucose syrup0.5%—›
- Glucose0.3%—›
- Sugar0.1%—›
- Sucrose0.1%—›
- Natural colours<0.1%—
- Beetroot juice<0.1%—›
- Preservative<0.1%—
- E250<0.1%⚠ High
- E202<0.1%—
- Antioxidant<0.1%—
- Vitamin C—›
- E301—
- Culture de fermentation—
- Smoke—
Show original label text
50g dinde, 40g bœuf, 10g graisse de bœuf, 5g poulet, sel, épices, maltodextrine, sirop de glucose, glucose, sucre (saccharose), colorant alimentaire naturel (concentré de jus de betterave), conservateurs (nitrite de sodium, sorbate de potassium), antioxydants (acide ascorbique, ascorbate de sodium), culture de fermentation, fumée.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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