Declared allergens
This product declares Dairy, Mustard, Soy.
Declared on pack via Open Food Facts · updated 25 Aug 2025
Nacho Jalapeno Dip
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 25 Aug 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cheddar cheese pasteurized milk6%No flag
- Lactic ferments3%No flag
- Skimmed milk powder<0.1%No flag
- Sodium phosphate · E339<0.1%No flag
- Natural flavouringNo flag
- MustardNo flag
- Lactic acid · E270No flag
- Sodium alginate · E401No flag
- E332iiNo flag
- Annatto extract for colorNo flag
- Paprika for color · E160cNo flag
Show original label text
water, soybean oil, modified food starch, cheddar cheese pasteurized milk, cheese culture, salt, enzymes, whey, salt, cream, nonfat dry milk, buttermilk, sodium phosphate, natural flavor, vinegar, mustard flour, lactic acid, sodium alginate, yeast extract, potassium citrate, annatto extract for color, paprika extract for color, onion juice concentrate, tomato juice concentrate, garlic juice concentrate
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
25 items
Your context
Recent scans
See allProducts you open appear here on this device.